ZenLunatic
03-08-2006, 09:48 PM
You will need.......
1/2 cup softened cannabutter*
1 cup Sugar
2 eggs
1 cup ripe Bananas
2 cups flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon Salt
1 cup nuts or chocolate chips
-cream butter and sugar
-add eggs slowly
-blend in Bannanas
-in sperate bowl sift dry ingreadiants
-add dry ingreadiants and chips or nuts to bannana mixture.
-mix untill everything comes togather but becarefull to not overmix, overmixing is bad.
-bake 350 for 1 hour
-test with toothpick for readyness. Poke with toothpick... if it comes out clean it's done, if it comes out gooey, give it a few more mins.
* The effect of this recipe is totally dependant on your canna butter potency. If you feel your butter is lacking you can also add dry, ground herb to this recipe, about a 1/2 cup per loaf before you start to notice the "weed" flavor. Some prefer it, I don't.
To make my cannabutter for this recipe I used 2 oz of high quality Nl#5 trim & bud per pound of butter.
Great recipe, thanks ShadowYeti !!
1/2 cup softened cannabutter*
1 cup Sugar
2 eggs
1 cup ripe Bananas
2 cups flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon Salt
1 cup nuts or chocolate chips
-cream butter and sugar
-add eggs slowly
-blend in Bannanas
-in sperate bowl sift dry ingreadiants
-add dry ingreadiants and chips or nuts to bannana mixture.
-mix untill everything comes togather but becarefull to not overmix, overmixing is bad.
-bake 350 for 1 hour
-test with toothpick for readyness. Poke with toothpick... if it comes out clean it's done, if it comes out gooey, give it a few more mins.
* The effect of this recipe is totally dependant on your canna butter potency. If you feel your butter is lacking you can also add dry, ground herb to this recipe, about a 1/2 cup per loaf before you start to notice the "weed" flavor. Some prefer it, I don't.
To make my cannabutter for this recipe I used 2 oz of high quality Nl#5 trim & bud per pound of butter.
Great recipe, thanks ShadowYeti !!