Bhang lhassie

[reubeni]

I was inducted into the delights of the Bhang Lhassi (bung lassie) by a spanish girl (friend) of mine the drink lhassie comes from india and is made with sour milk.
Warning! do not drink too much of it, as its very potent and you will trip I know to my own horror here goes.

Take 1 pound of leaves any mj leaves will do
dry till crispy and turn them to dust
boil for 25 min in 2 pints of water
tip the whole lot into a jug and leave in the fridge for about 2 weeks
take out elixir and strain
get blender, blend 1 mango and 1 banana together
add milk and the elixir untill smooth
chill, then drink, warning! not too much
find a chair and dream :smokin:

[highonfire420]

I was laughing reading the high description. It reminds me of some cookies I made once (could write a book on the highest I have ever been on THC in 23 years of intake, over a few cookies :eek: ).

Will give this a try. I guess could be made with some bud too. Sounds like a smoothie?


keep it green.

[dredank]

Sounds good man2thumbs , ive seen some coffee looking drink in amsterdam i think it was called bhang? was high as a 747 that whole trip:D , didnt try it tho wasnt sure it was that potent, but that recipe sure as hell will be:D

ill give it a try as soon as i got the mass;)
:peace:

[reubeni]

Sounds good man2thumbs , ive seen some coffee looking drink in amsterdam i think it was called bhang? was high as a 747 that whole trip:D , didnt try it tho wasnt sure it was that potent, but that recipe sure as hell will be:D

ill give it a try as soon as i got the mass;)
:peace:

You got to believe it bro "that skyjuice is powerful" I think the 2 weeks in the fridge caused it to ferment I had to prostrate myself for 12 hours,the only other thing that has done that to me before are Shrooms:cool: